This ham and egg grilled cheese sandwich recipe is a perfect easy breakfast or snack. It can even be made in under 5 minutes!
Have you ever made a sandwich that is so perfect, that you want one any time of day?
This is that kind of sandwich. It is so easy to make and oh-so delicious.
This breakfast sandwich is loaded with ham, delicious cheese, and a perfectly cooked egg.
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Ingredients You'll Need For This Recipe:
You will need just a few ingredients that you most likely have in your fridge.
- Bread - I like to use french bread cut into thick slices
- Eggs (1 egg per sandwich)
- Ham - I like to use thick-sliced ham
- Cheese - today I used a swiss cheese
- Butter
- Salt
- Pepper
Ham Egg and Cheese Sandwich:
Cut thick slices of your french bread and spread butter on the backsides.
Place the buttered sides together and add a slice of ham to each sandwich.
Cook your eggs however you like them - scrambled, omelet style, sunny side up... My husband loves them sunnyside up.
Add the egg to the sandwich.
Add a slice or two of cheese.
Heat a pan on medium heat and add your sandwich butter side down. Cook for a couple minutes until the bottom is golden brown then flip over and cook the other side.
To help the cheese melt put a lid over the sandwich for a bit.
When the second side is golden brown the sandwich is ready to eat! Yum!!
What different toppings would you put on your sandwich?
Our Baking Essential List
- We use Glass Baking Dishes for baking casseroles. I especially like the dishes with lids because leftovers can be transferred straight to the fridge.
- Silicone Kitchenware is my favorite because they don't scratch my cookware and is easy to clean!
- A Glass Cutting Board is a must to prepare all of those ingredients. We even keep ours on our counter at all times.
- This Knife Set will also become your favorite! The knives cut beautifully, and the hollow design prevents food from sticking to the blade.
Easy Ham And Egg Grilled Cheese Sandwich
Equipment
- 1 Fry Pan
Ingredients
- 2 slices French Bread
- 1 Egg
- 1 slice Ham
- 1-2 slices Cheese
Instructions
- Cut thick slices of your french bread and spread butter on the backsides.
- Place two buttered sides together and add a slice of ham to each sandwich.
- Cook your eggs however you like them - scrambled, omelet style, sunny side up... My husband loves them sunnyside up.
- Add your egg to the sandwich.
- Add a slice or two of cheese.
- Heat a pan on medium heat and add your sandwich butter side down. Cook for a couple minutes until the bottom is golden brown then flip over and cook the other side.
- To help the cheese melt put a lid over the sandwich for a bit.
- When the second side is golden brown the sandwich is ready to eat! Yum!!
Kara
Summer, this looks so amazing! I'm adding this to the breakfast menu for next week!
Alicia
This looks SOOO good! I have just recently discovered the joy that is a sunny side up egg, and now I'm on the hunt for yummy egg recipes. I will definitely be giving this one a try!
Ashlee
that drippy egg looks AMAZING! I WANT THIS FOR BREAKFAST RIGHT NOW!
Karen Petersen
Oh, I just love a gooey fried egg and putting it on a grilled cheese sounds amazing!