How to make pita bread pizza. A delicious family dinner recipe where everyone can make their own with their favorite toppings. Easy and delicious!
Pizza is one of my family’s favorite meals. My personal favorite is pepperoni and mushrooms, but we don’t all agree on that, so ordering pizza everyone will be happy with can be a challenge. That is why we prefer to make it instead of order out. Homemade pizza is super simple to make especially when you use Pita Flat Bread. Pita Bread can be found in the grocer’s bread isle. It is thin, flat bread in the shape of a circle, making a perfect pizza crust. After the bread, all that’s left is piling all of your favorite toppings on top.
The most common toppings in this house are pepperoni, onions, mushrooms, peppers and of course extra cheese.
TIP: Put the pita bread in a pie tin. This makes the pizza easy to move around and is ready to go straight into the oven after you’ve created your pizza masterpiece.
I like to start with a thin layer of sauce, thin layer of cheese, pepperoni, mushrooms, and then lots of cheese.
Bake in a 350-degree oven for about 10-12 minutes.
The pizza comes out of the oven piping hot and delicious with all of that ooey gooey cheese.
I do have a video tutorial if you would like to watch the tutorial. My daughter helped with this one. If you like my video subscribe to my YouTube Channel so you don’t miss out on any future video tutorials!