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A plated serving of chicken cordon bleu casserole with crispy popcorn chicken, diced ham, melted cheese sauce, and rotini pasta on a white plate.
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How to Make Easy Chicken Cordon Bleu Casserole

Elevate dinner with our Cordon Bleu Chicken Nugget Casserole! A quick, delicious meal using chicken nuggets and pantry staples your family will love!
Course Dinner
Cuisine American, casserole
Keyword Chicken, cordon bleu, ham
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 6
Calories 949kcal

Equipment

Ingredients

  • 25 ounces Chicken Nuggets
  • 8 ounces Shredded Swiss Cheese
  • 8 ounces Ham diced
  • 1 cup Milk
  • 1 can Cream of Chicken Soup

Instructions

  • In a baking dish, mix together the 8 ounces Ham (diced), 8 ounces Shredded Swiss Cheese (shredded), and 25 ounces Chicken Nuggets.
  • Mix together 1 cup Milk 1 can Cream of Chicken Soup, and pour the mixture over the other ingredients. Stir until well coated.
  • Bake at 350 degrees for 20 minutes or until everything is tender, ooey-gooey, and bubbly.
  • Serve over noodles, rice, or mashed potatoes

Nutrition

Calories: 949kcal | Carbohydrates: 26.6g | Protein: 73.6g | Fat: 59.9g | Saturated Fat: 29.8g | Cholesterol: 235mg | Sodium: 2739mg | Potassium: 503mg | Fiber: 1.7g | Sugar: 2.6g | Vitamin D: 59µg | Calcium: 1109mg | Iron: 3mg
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