Printable Copycat Blizzard Recipe
Craving a delicious Dairy Queen Blizzard but can't make it to the store? Try out this easy copycat recipe for a homemade version of your favorite frozen treat!
Servings 1
Calories 1080kcal
Equipment
- Stand Mixer
Ingredients
- Vanilla Ice Cream
- Reese's Peanut Butter Cups
Instructions
- Before mixing, place the mixing bowl, and candy in the freezer for at least 30 minutes before.
- Cut the Reese's cups into bite sized pieces. Since they are frozen they will cut nicely and wont smush.
- Add vanilla ice cream to the frozen mixing bowl.
- Add the cut up candy to the bowl.
- Attach the flat beater or equivalent to the stand mixer.
- Set the mixer to a low setting, I only went to two.
- Continue to stir until the candy is well mixed in.
- Don't over mix. The ice cream will become soft and the candy may become mushy.
- Spoon the Blizzard into your cup or serving container.
- Don't forget! You must serve it upside down!
Notes
I am going to make a Reeces Cup Blizzard, but this recipe can be adjusted with any flavor of ice cream and candy bar!
This recipe doesn't have any measurements because I believe you should always measure with your heart when making a blizzard.
This ensures the perfect ice cream to candy ratio.
Nutrition
Calories: 1080kcal
