Spicy Taco Soup Recipe
Ingredients:
- 1 Tbsp of Gourmet Garden Lightly dried chili pepper (more or less depending on how much heat you like)
- 1 pound of hamburger, browned
- 1 – 14.5 oz can hominy or corn – I just love any recipe where I can add hominy
- 2 – 14.5 oz cans diced tomatoes with green chiles
- 1 – 14.5 oz can Kidney beans
- 1 envelope of Taco Seasoning mix
- 1 small jar of salsa con queso cheese dip
- Serve with shredded cheese and chips
In a large sauce or soup pan add your browned hamburger and mix it with the Taco seasoning. Add your tomaotes and beans.
Mix together and bring to a boil. Once it start to boil reduce to a simmer.
Add your cheese cheese dip and stir it in. Then add the dried Chili Peppers and simmer for 10 minutes.
The Gourmet Garden Chili Peppers come in a container of about 6 large roughly chopped habanero chilies. They have been lightly dried and once opened last for 4 weeks in the fridge. Because they are lightly dried they refresh while cooking. The Chili Pepper can be added at the begininf of cooking time to infuse flavor or can be added towards the end of cooking time for a sharper flavor. 1 Tbsp of the Chili Peppers replaces about 2 Tbsp of fresh Chili Peppers.
Serve with some cheese on top and some chips for dipping.
Oh Yum! I love this soup!
Sarah | Curious Cuisiniere says
Perfect soup for a chilly day like today!
Christie says
I love taco anything!! I can’t wait to try this soup. It sounds delicious. Pinned
Erin @ The Spiffy Cookie says
I’ve made a mexican-ish soup before but I love that this is like a mexican version of chili!
Terra says
What a lovely soup recipe, and perfect on these chilly days! Your recipe sounds delicious! Yum, Hugs, Terra
Amy | Amy's Cooking Adventures says
This looks amazing! I’d love a big bowl right now!
Grace says
So glad I stumbled across your blog! You have so many yummy recipes and I love the pictures 🙂 Stopping by from Nifty Thrifty linky party – would love for you to stop by my baking blog to say hello! x
R says
Oh this looks so good1 I just love soups and tacos so what a great combination. Thanks for sharing this great recipe!
Nicole Neverman says
This taco soup sounds delicious! I love anything spicy 🙂 If you had a spare moment, I would be delighted if you’d drop this (and anything else you’d like to share) by at the #PureBlogLove anything goes link party! You can find me here: http://picnicnz.blogspot.co.nz/
Antionette Blake says
This looks awesome, a definite must try before the end of the winter – great share! #ThursdayFavoriteThings
paula schuck says
I don’t even know what Hominy is BUT this recipe looks so good that I really need to go find some and make it. I am excited about this one. I have never ever made it before but we love tacos so why not?
Nettie Moore says
Congratulations Summer! Your Taco Soup has been featured on Moore or Less Cooking Food Blog at our Simple Supper Tuesday Linky Party! Nettie
Felicia Radcliff says
This looks so delicious. I would love to have a bowl of this tonight and tomorrow when the temperatures are in the negatives where I live. Thanks for sharing over at the Snickerdoodle Sunday.